Tapas Menu

Fried Asparagus

tempura battered asparagus and artichoke hearts, spinach, arugula, fennel, carrots, mandarin oranges, radishes, mozzarella, champagne vinaigrette and saffron aioli

Sriracha Honey Salmon

mixed greens, seasonal fruit, parmesan, lemon oregano vinaigrette

Fried Goat Cheese

fried goat cheese coin, breaded with almonds and bread crumbs, red onion, mandarin oranges, arugula, red wine vinaigrette, candied pecans

Protein Addition

Balsamic Bacon

tomato basil, roasted red peppers, bacon, blue cheese, caramelized onion jam, fresh basil, balsamic glaze

Buffalo Chicken

mascarpone, chicken, red onion, topped with buffalo sauce, blue cheese and green onion

Chicken Pesto

pesto, fresh mozzarella, fresh spinach, chicken, parmesan, salmoriglio

Butternut Squash

mascarpone, butternut squash, prosciutto, sage, fontina, sriracha honey

Margherita

tomato basil sauce, fresh mozzarella, tomatoes, fresh basil

Sub Gluten Free Crust